Name: Tofu Poke
Ingredients: 16 oz Tofu, firm; 1 md Onion, sliced thinly; 6 md Tomatoes, julienned; 1 ts Ginger, fresh minced; 3 tb Soy sauce; 1 ts Sesame seeds, toasted; Lemon juice to taste

CATEGORY	CUISINE	TAG	YIELD
Grains		Main dish, Sauces	4	Servings

INGREDIENTS

16	oz	Tofu, firm
1	md	Onion, sliced thinly
6	md	Tomatoes, julienned
1	ts	Ginger, fresh minced
3	tb	Soy sauce
1	ts	Sesame seeds, toasted
		Lemon juice to taste

INSTRUCTIONS

Drain and rinse the tofu. Cut it into 1/2 inch cubes and place the cubes in
a mixing bowl. Add the tomatoes and onions. In a separate container, mix
the ginger, soy sauce, sesame seeds and lemon juice. Pour this mixture over
the tofu and vegetables. Turn gently and allow to marinate in the
refridgerator for a few hours before serving. Serve over cous cous or
pasta.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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