| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Snacks, Spreads, Dips | 1 | Servings | ||
INGREDIENTS
| 1/2 | c | Water |
| 1 | tb | Tapioca |
| 1/2 | lb | Tofu |
| 1/4 | c | Cashews |
| 3 | tb | Pimento, optional |
| 3 | tb | Lemon juice |
| 1/4 | ts | Dill weed |
| 1/2 | ts | Onion powder |
| 3/4 | ts | Salt |
INSTRUCTIONS
Blend all ingredients till smooth. Bring to a boil & simmer gently, stirring, for 5 to 10 minutes or until the toapioca is clear. Chill. Use as a dip or as a spread on bread or crackers. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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