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CATEGORY CUISINE TAG YIELD
Sauces and 1 Servings

INGREDIENTS

1 lb Fresh tomatillas
1 lg Fresh jalapeno peppers
1 lg Sweet onion, coarsely choppd
1 c Packed cilantro sprigs
2 tb Fresh lime juice
3/4 ts Salt

INSTRUCTIONS

Recipe by: Sarah Reynolds and Miriam Rubin/ womans day Preparation Time:
0:15 From: CookieTstr@aol.com
Date: Thu, 23 May 1996 17:20:13 -0400
Remove papery husk from tomatilos, then rinse.  Cut in quarters ( you'll
have about 3 cups)  Halve and remove stems of jalapenos; cut both in
quarters, remove seeds from them.
Put all ingredients into a food processor and process until smooth.
Posted to Master Cook Recipes List, Digest #96

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