Name: Tomato And Harissa Salad
Ingredients: 3 Tomatoes; sliced (3 to 4); 1 Red onion; chopped; 1 tb Harissa dressing; 1 Lemon; juice of; 3 tb Extra virgin olive oil; Salt and pepper; 1 Sprigs coriander; roughly chopped

CATEGORY	CUISINE	TAG	YIELD
		Antony’s, Morocco	1	servings

INGREDIENTS

3		Tomatoes; sliced (3 to 4)
1		Red onion; chopped
1	tb	Harissa dressing
1		Lemon; juice of
3	tb	Extra virgin olive oil
		Salt and pepper
1		Sprigs coriander; roughly chopped

INSTRUCTIONS

In a small bowl mix together the ingredients for the dressing: the Harissa,
lemon juice and olive oil (3-4 parts oil to 1 part lemon juice) and a pinch
of salt. Whisk together and add freshly ground black pepper.
Lay out the sliced tomatoes on a plate and sprinkle with the chopped onion,
spoon the dressing over the tomatoes and garnish with the chopped
coriander, if required, and serve immediately.
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