| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Italian | Italian, Batters | 1 | Chicken |
INGREDIENTS
| 1/2 | c | Flour |
| 1/2 | c | Milk |
| 1/2 | c | Chopped tomatoes, well drained |
| 1/2 | Onion, chopped | |
| 2 | Parsley sprigs, minced | |
| 1/4 | ts | Salt |
| 1/8 | ts | Black pepper |
INSTRUCTIONS
In bowl, beat flour and milk into smooth batter. Mix in tomatoes, onion, parsley, salt and pepper. Makes enough to coat one chicken. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
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