0
(0)
CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1/2 c Tomato puree
1 c Canned tomatoes
1 Onion, chopped
1 Stick celery
1/2 Red or green capsicum
2 sm Zucchini
1 sm Carrot

INSTRUCTIONS

Chop vegies and steam 4 -5 minutes. Combine with puree, tomatoes, 60g
kidney beans and herbs and seasoning to taste. Simmer 15 minutes.
60 g  fresh wholemeal bread
1/2    cup fruit salad
Here are a few light meals, high in fibre, ideal for lunches, from the
Audtralian Weight Watchers. I hope you enjoy :).
FAT . 3.5 grams FIBRE = 2.2 grams
Posted to Digest eat-lf.v096.n138
From: Deborah Rohrlach <debbier@kepler.hedland.edu.au>
Date: Fri, 30 Aug 1996 19:33:33 +0800

A Message from our Provider:

“In the sentence of life, the devil may be a comma–but never let him be the period.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?