| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Italian | Schwartz, Schwartz2 | 4 | servings |
INGREDIENTS
| 1 | Ciabatta loaf; cut into 8 slices | |
| 3 | Tomatoes; deseeded and | |
| ; chopped | ||
| 2 | ts | Schwartz Garlic Italian Seasoning |
| 2 | tb | Olive oil |
INSTRUCTIONS
Lightly toast one side of the bread under a pre-heated grill. Mix together the remaining ingredients and top the untoasted side of the bread slices. Drizzle over a little extra olive oil and place back under the grill for 2-3 minutes until bread is crispy and the tomatoes have softened slightly. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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