Name: Tortillas and Eggs
Ingredients: 6 lg Eggs; 1/4 c Milk; 4 Corn tortillas; torn into 1" pieces; 1/4 c Each vegetable and hot sauce; 1/3 c Cheese; grated, (chedder or jack); Salt and pepper

Wrath, unlike love, is not one of the intrinsic perfections of God. Rather, it is a function of God's holiness against sin. Where there is no sin, there is no wrath-but there will always be love in God. Where God in His holiness confronts His image-bearers in their rebellion, there must be wrath, or God is not the jealous God He claims to be, and His holiness is impugned. The price of diluting God's wrath is diminishing God's holiness.

D.A. Carson

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy, Vegetables			1	Servings

INGREDIENTS

6	lg	Eggs
1/4	c	Milk
4		Corn tortillas; torn into 1" pieces
1/4	c	Each vegetable and hot sauce
1/3	c	Cheese; grated, (chedder or jack)
		Salt and pepper

INSTRUCTIONS

In a medium bowl, whisk eggs and milk. Set aside. In a large skillet, fry
tortilla pieces in hot oil until lightly brown, 1 to 2 minutes. Trun
frequently to prevent pieces from sticking together. Add egg mixture and
turn rapidly with spatula, scrambling with crispy tortilla pieces. When
eggs are almost done, add cheese and hot sauce. Serve immediately. Nice
with toast, muffins or warm flour tortillas. Serves 4.
(From April issue of Consumers Powers Ruralite Magazine)
Posted to Bakery-Shoppe Digest by Billy <[email protected]> on Apr 10,
1998

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