CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Salad |
6 |
Servings |
INGREDIENTS
1/2 |
c |
Purchased creamy Parmesan salad dressing |
2 |
tb |
Chopped fresh chives -or- |
2 |
ts |
Freeze-dried chives |
2 |
tb |
Real bacon pieces |
4 |
c |
Purchased mixed salad greens |
1/2 |
sm |
Red onion; thinly sliced |
4 |
oz |
Shredded Cheddar cheese (1 cp) |
INSTRUCTIONS
CREAMY BACON CHIVE DRESSING
SALAD
In small bowl, combine all dressing ingredients; blend well. In large bowl,
combine all salad ingredients. Pour dressing over salad; stir to coat.
CALORIES: 200 SODIUM: 330MG
CHOLESTEROL: 30MG FAT: 18G
CARBOHYDRATE: 3G SAT: 6G
From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“We simply prepare ourselves. God fills us.”