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CATEGORY CUISINE TAG YIELD
Grains Orange, Patisserie, Topinambour, Tourte 1 Moule

INGREDIENTS

200 g Orange, non traitee
200 g Topinambour
125 g Beurre, ramolli
130 g Sucre de canne brut
4 Oeufs
1/2 t Canelle
150 g Noisettes, finement moulues
150 g Farine complete
3 Clous de girofles
finement moulus
1 Capsule de cardamome
graines finement moulues
2 t Poudre a lever
40 g Miel liquide
3 g Farine de caroube
1/4 Creme
Pistaches

INSTRUCTIONS


A Message from our Provider:

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Nutrition (calculated from recipe ingredients)
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Calories: 694
Calories From Fat: 635
Total Fat: 71.9g
Cholesterol: 226.1mg
Sodium: 112mg
Potassium: 269.4mg
Carbohydrates: 8.7g
Protein: 6.4g


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