Name: Traditional Steak And Cheese Pie
Ingredients: 800 g Diced Tenderbeef topside or blade steak; 25 g Seasoned flour; 1 Onion; diced; 125 g Mushrooms; (optional); 2 tb Olive oil; 2 Cloves crushed garlic; 150 ml Beef stock; 150 ml Beer; your favourite; 1 Bay leaf; 1/2 ts Gregg's dried thyme; 200 g Campbell's tomato soup; 1 pk Ernest Adams savoury short pastry; thawed; 1 c Mainland grated tasty cheese; Milk to glaze

Approval junkies live as hostages to other people’s opinions and judgments regarding their thoughts, motives, feelings, or behaviors. Approval seekers look good; they have to... But people-pleasing isn’t godly, nor is it healthy. Appeasers usually end up feeling used, unappreciated, and driven to become all things to all people in order to maintain their image and receive continued approval. They appear giving but in fact they are enslaved to their insatiable need to be admired (Nancy Groom).

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CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs, Dairy		Jude2	4	servings

INGREDIENTS

800	g	Diced Tenderbeef topside or blade steak
25	g	Seasoned flour
1		Onion; diced
125	g	Mushrooms; (optional)
2	tb	Olive oil
2		Cloves crushed garlic
150	ml	Beef stock
150	ml	Beer; your favourite
1		Bay leaf
1/2	ts	Gregg's dried thyme
200	g	Campbell's tomato soup
1	pk	Ernest Adams savoury short pastry; thawed
1	c	Mainland grated tasty cheese
		Milk to glaze

INSTRUCTIONS

Heat the oil in a large saucepan and saut. the garlic, onion and mushrooms
for 1 minute.
Meanwhile, toss the Tenderbeef through the seasoned flour, then add to the
oil.
Cook for 2-3 minutes until lightly browned, then add the next 9 filling
ingredients.
Stir and simmer for 11/2 hours, stirring occasionally.
When cooked and thick in consistency, spoon into 1 8 litre pie dish and top
with the cheese.
Roll out the pastry on a lightly floured bench to cover the pie dish plus
an extra 5cm.
Cut a 2.5 cm wide strip from the outer edge and place onto the dampened rim
of the dish.
Brush with milk, then cover with pastry lid. Press the edges to seal.
Decorate with surplus pastry and brush with milk.
Bake at 200 C for 40 minutes until golden.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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