| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy, Grains | 1 | Servings | ||
INGREDIENTS
| 1 | Beaten egg | |
| 1 | pk | (21 1/2 oz) fudge brownie mix |
| 1/4 | c | Cooking oil |
| 1/4 | c | Coffee liquer or strong coffee |
| 1/4 | c | Strong coffee or water |
| 3/4 | c | Milk chocolate pieces |
| 3/4 | c | White baking pieces with cocoa butter (optional) |
| 1/2 | c | Semisweet chocolate pieces |
| 1/2 | c | Chopped walnuts or pecans |
INSTRUCTIONS
In a large mixing bowl combine egg, brownie mix, oil, liquer, coffee, milk chocolate pieces, white baking pieces, semisweet chocolate pieces and nuts. Stir just till combined. Spread in a greased 13x9x2 baking pan. Bake in a 350* oven for 30 min. Cool completely on a wire rack. Cut into bars. Makes 36 brownies. Source: Better Homes and Gardens Posted to EAT-L Digest by Shawn Zehnder Lea <slea@HIGHTOWERSERVICES.COM> on Sep 19, 1997
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