| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Mike04 | 8 | servings | |
INGREDIENTS
| 4 | tb | Butter |
| 1 | pt | Mixed assorted berries – blueberries; |
| Blackberries; strawberries, raspberries | ||
| 4 | c | Dry country bread; crusts removed, |
| Cut 1/2" squares | ||
| 4 | c | Milk |
| 6 | Whole Eggs | |
| 3 | Egg yolks | |
| 1 1/2 | c | Sugar; plus |
| 2 | tb | Sugar |
| 1/2 | c | Kirsch |
| 1/4 | ts | Allspice |
| 1 | ts | Vanilla extract |
| 1/4 | c | Confectioners' sugar |
INSTRUCTIONS
Preheat oven to 350 degrees. Butter the inside of a 3-quart baking dish. Sprinkle 2 tablespoons sugar over the berries. Combine the bread and the berries and spread out evenly in the baking dish. Combine the milk, eggs, yolks, sugar, Kirsch, allspice and vanilla in a saucepan over very low heat, stirring constantly with a wooden spoon. Cook for 7 to 9 minutes or until the mixture begins to thicken. Strain through a fine wire mesh strainer and pour over the bread in the baking dish. Set the baking dish in a shallow water bath and place the whole setup into the oven. Bake for 45 minutes. Remove and cool. When cool, sprinkle the top with the confectioners' sugar and glaze under a hot broiler before serving. This recipe yields 8 to 10 servings. Recipe Source: MICHAEL.S PLACE with Michael Lomonaco From the TV FOOD NETWORK - (Show # ML-1C29) Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 02-08-1999 Recipe by: Michael Lomonaco Converted by MM_Buster v2.0l.
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