| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy |
|
Box cakes, Chocolate, Fruits, Cakes |
10 |
Servings |
INGREDIENTS
| 1 |
pk |
Devil's food cake |
| 1 |
sm |
Instant vanilla pudding |
| 1/2 |
c |
Light sour cream |
| 1/2 |
c |
Semi-sweet chocolate chips; melted |
| 1/4 |
c |
Raspberries; pureed |
| 1/2 |
c |
Mango; chopped |
| 1/2 |
c |
Raspberries |
|
|
Powdered sugar |
|
|
Kiwis; sliced |
INSTRUCTIONS
SAUCE
Make the batter for the devil's food cake as directed
and mix in the melted chocolate, light sour cream,
vanilla pudding, pureed raspberries. Bake as directed.
Sauce: Cook the mango and raspberries until smooth
with sugar to taste (you can puree them). Garnish with
kiwis.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“We simply prepare ourselves. God fills us.”