| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Salsa | 4 | servings | ||
INGREDIENTS
| 1 | Firm-ripe mango; peeled and diced | |
| 1 | c | Fresh pineapple; diced |
| 1 | c | Honeydew; diced |
| 1/2 | c | Red bell pepper; diced |
| 1/3 | c | Seasoned rice wine vinegar |
| 2 | tb | Fresh cilantro; minced |
| 1/2 | ts | Crushed red pepper flakes |
INSTRUCTIONS
In a bowl, mix mango, pineapple, honeydew, bell pepper, vinegar, cilantro, and red pepper flakes. Makes 3 1/2 cups. Converted by MM_Buster v2.0l.
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