Trout Baked In Wine – We Love God!

The process of lust is simple. It begins with attraction, it turns quickly to dissatisfaction with your current situation – you become dissatisfied with your spouse or with the one that you are supposedly in love with – it moves to fixation on another and you become ungrateful, discontented, and obsessive. You become filled with lust, and your thoughts and your mind are filled with images of the other person. You have nothing on your mind but an appetite for them. This person becomes on object of worship. They eventually are not even considered a person, because they’re an object, and you’re just looking for satisfaction. Gentlemen, this is classic idolatry!

Bill Shannon

CATEGORY	CUISINE	TAG	YIELD
Seafood	Irish	Fish, Irish	6	Servings

INGREDIENTS

1		Rainbow trout, about 2.5 lb
2	c	White wine
1	pn	Each of herbs*

INSTRUCTIONS

Whichever ones you like parsley, thyme, herbes de provence....&
Garlic.  Scale and gut the trout if not cleaned already.  You can filet
it, or  not: it hardly matters.  Cut the trout in half the long way and
lay  in a baking dish.  Barely cover with white wine.  Add herbs, if
you  like them, or garlic.  Bake at 350 F for half an hour.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-trout.zip

A Message from our Provider:

“Save the baby humans… STOP ABORTION!!”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 84 Calories From Fat: 8 Total Fat: <1g Cholesterol: 8.3mg Sodium: 11.2mg Potassium: 109.1mg Carbohydrates: 2g Fiber: 0g Sugar: <1g Protein: 2.9g