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CATEGORY CUISINE TAG YIELD
Seafood English Fish, Main dish, Seafood 6 Servings

INGREDIENTS

2 T Butter
1 Green pepper, diced
1/4 lb Fresh mushrooms, sliced
2 c White sauce
2 Tuna, drained and flaked
1 T Chopped pimiento
1 oz Dry sherry, optional
Salt and pepper to taste
English muffins

INSTRUCTIONS

In a chafing dish (or heavy saucepan), melt butter and saute green
pepper and mushrooms until pepper is tender. Add white sauce, tuna,
pimiento, sherry, and salt and pepper. Heat and serve on warm
muffings.  From:  The Tuna Cookbook  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 334
Calories From Fat: 146
Total Fat: 16.4g
Cholesterol: 15.2mg
Sodium: 519.7mg
Potassium: 294.8mg
Carbohydrates: 37g
Fiber: 2.8g
Sugar: 6.3g
Protein: 9.2g


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