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CATEGORY CUISINE TAG YIELD
Dairy Salad 10 Servings

INGREDIENTS

2 Envelopes unflavored gelatin; prepared as directed
1 c Mayonnaise
1 cn (10.5-oz) cream of celery soup
1/4 c Lemon juice
1/2 ts Salt
2 cn (7-oz) tuna
1 c Diced celery
1/2 c Chopped avacado
1/2 c Chopped pimiento

INSTRUCTIONS

Combine gelatin, mayonnaise, soup, juice and salt. Chill until slightly
thick. Add tuna, celery, avacado and pimiento. Chill until firm.
MRS J.L. TURNER, JR (WILLENE)
MARVELL, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR  72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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