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CATEGORY CUISINE TAG YIELD
Salads 4 Servings

INGREDIENTS

1 c Uncooked pasta (your kid's favorite shape)
1/2 c White albacore tuna
1/2 c Frozen peas
2 tb Red onion, chopped
3 tb Light mayonnaise

INSTRUCTIONS

Cook pasta according to package directions; drain. Cook peas
according to package directions; drain. Mix all ingredients. Keep
refrigerated or in a cool, insulated lunch box until ready to eat.
From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip

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