| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Mr. food, Mrfood3 | 1 | servings | |
INGREDIENTS
| 1/4 | c | Butter; (1/2 stick) |
| 1 | sm | Onion; chopped |
| 2 | tb | All-purpose flour |
| 3 | c | Milk |
| 1 | Container; (12 ounces) turkey | |
| ; gravy | ||
| 2 | c | Diced cooked turkey |
| 1 | pk | Frozen chopped broccoli; thawed (10 ounces) |
| 2 | c | Shredded Cheddar cheese; (8 ounces) |
| 1/4 | ts | Black pepper |
INSTRUCTIONS
Melt the butter in a soup pot over medium heat. Add the onion and saute for 3 to 4 minutes, or until tender. Add the flour, stirring until the onions are well coated. Add the remaining ingredients; mix well. Cook for 12 to 15 minutes, or until heated through and the cheese has melted, stirring occasionally. Converted by MC_Buster. NOTES : 5 to 6 servings Converted by MM_Buster v2.0l.
A Message from our Provider:
“The real God: don’t settle for substitutes”