0
(0)
CATEGORY CUISINE TAG YIELD
Vegetables, Meats, Dairy Pasta, Rice, Couscous, Vegetable 6 Servings

INGREDIENTS

2 c Rotini — cooked and
Drained
1 1/2 c Turkey light meat, skinless
Cooked and cubed
1 1/2 c Frozen mixed vegetables —
Thawed
1 c Skim milk — at room
Temperature
10 3/4 oz Low-fat cream of mushroom
Soup
1/2 c Fat-free cheddar cheese —
Grated
1/4 ts Garlic powder
1/4 ts Black pepper
1/2 c Fat-free cheddar cheese —
Grated

INSTRUCTIONS

Preheat oven to 350. In a 8 x 12" baking pan, combine hot rotini and
turkey. Arrange mixed vegetables down center of pan. In a mixing bowl,
combine milk, soup, 1/2 cup cheese, garlic powder, and black pepper. Pour
over mixed vegetable mixture. Bake, uncovered, for 30 minutes or until
heated through. Top with remaining cheese. Bake for 5 minutes more or until
cheese has melted.
Recipe By     : Quick & Easy Casseroles
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Luck has nothing to do with it”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?