Name: Turkey Andouille Bullard
Ingredients: 2 lb Ground turkey; 2 ts Salt; 3/4 ts Black pepper; 1/4 ts Allspice; 1/4 ts Mace; 3/4 Heaping tsp thyme; 3/4 ts Cayenne; 3/4 ts Chili powder; 4 tb Onion minced; 3/8 ts Garlic powder; 3 ts Wrights liquid smoke; 1/4 c Water

Saving faith is not a decision that is made, and it is not a mouthing of a certain formula. Even if the formula is recited in prayer, this is not saving faith. Manipulating a person to say go through certain motions and say certain words does him no good whatever. This is not saving faith. This is dangerous indeed. Can a man really be saved by saying 'yes' to a series of questions? Have we done them any favor by allowing them to think so? This is a misunderstanding of saving faith. It is a confusion of professed faith with true saving faith. This mistake has resulted in the unprecedented number of false converts which this century of evangelism has produced. Decisions and numbers there are, but the 'converts' are notoriously unconverted. This is a direct result of confusing decisions with true faith, and it is a blight on the church. It is also inevitable. And it is shameful. And it is harmful, for we have convinced unconverted people that they are safe.

Fred Zaspel

CATEGORY	CUISINE	TAG	YIELD
			1	servings

INGREDIENTS

2	lb	Ground turkey
2	ts	Salt
3/4	ts	Black pepper
1/4	ts	Allspice
1/4	ts	Mace
3/4		Heaping tsp thyme
3/4	ts	Cayenne
3/4	ts	Chili powder
4	tb	Onion minced
3/8	ts	Garlic powder
3	ts	Wrights liquid smoke
1/4	c	Water

INSTRUCTIONS

Mix ingredients well and stuff into casings or roll into 1/2 lb rolls and
wrap in plastic wrap and freeze. Can be sliced into rounds and cooked in
frying pan, or broken up and used to flavor other dishes.
Source: Aubrey Bullard
Converted by MM_Buster v2.0l.

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