CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Lifetime tv, Life6 |
8 |
servings |
INGREDIENTS
2 |
c |
Rotini macaroni |
2 |
c |
Broccoli flowerets |
1 |
c |
Sliced carrots |
3/4 |
c |
Light caesar salad dressing |
1/2 |
ts |
Freshly ground black pepper |
1/2 |
lb |
Smoked turkey; cubed |
2 |
md |
Zucchini; cut in julienne |
|
|
; strips |
1 |
c |
Cherry tomato halves |
|
|
Reynolds plastic wrap |
INSTRUCTIONS
1. Cook the macaroni in boiling water for 10 minutes. Add broccoli and
carrots, and cook until macaroni is tender, 2 minutes longer.
2. Drain and cool macaroni mixture. In a straight-sided glass bowl, place
macaroni mixture. Toss with half of the salad dressing and sprinkle with
1/4 teaspoon pepper.
3. Layer turkey, zucchini, and tomatoes on top of macaroni. Drizzle with
remaining salad dressing and sprinkle with remaining 1/4 tsp. pepper.
4. Cover with Reynolds Plastic Wrap. Refrigerate at least 2 hours or
overnight.
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