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CATEGORY CUISINE TAG YIELD
Italian First, Taste 1 servings

INGREDIENTS

225 g Minced turkey
55 g Breadcrumbs
2 tb Fresh pesto
1 Red onion; cut into wedges
Salt and freshly ground black pepper

INSTRUCTIONS

In a bowl, combine the turkey with the breadcrumbs and pesto and season.
Form the minced mixture into small patties and fry for 6-7 minutes each
side or until cooked.
For the chargrilled onions, brush the red onion wedges with a little olive
oil and cook under a low grill for 15-20 minutes until softened and lightly
charred.
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