| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Italian | First, Taste | 1 | Servings | |
INGREDIENTS
| 225 | g | Minced turkey |
| 55 | g | Breadcrumbs |
| 2 | T | Fresh pesto |
| 1 | Red onion, cut into wedges | |
| Salt and freshly ground | ||
| black pepper |
INSTRUCTIONS
In a bowl, combine the turkey with the breadcrumbs and pesto and season. Form the minced mixture into small patties and fry for 6-7 minutes each side or until cooked. For the chargrilled onions, brush the red onion wedges with a little olive oil and cook under a low grill for 15-20 minutes until softened and lightly charred. DISCLAIMER(c) Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/ Converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 1198
Calories From Fat: 705
Total Fat: 79.8g
Cholesterol: 187.8mg
Sodium: 2679.2mg
Potassium: 311mg
Carbohydrates: 73.4g
Fiber: 4.1g
Sugar: 3.4g
Protein: 50g