Name: Turkey Shortcakes
Ingredients: 1/2 lb Process cheese; 2 tb Chicken broth or milk; 2 c Cubed cooked turkey *or*; 15 oz Canned boned turkey (opt.); 1 1/2 ts Minced onion, instant; Salt; Pepper

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Poultry, Main dish	4	Servings

INGREDIENTS

1/2	lb	Process cheese
2	tb	Chicken broth or milk
2	c	Cubed cooked turkey or
15	oz	Canned boned turkey (opt.)
1 1/2	ts	Minced onion, instant
		Salt
		Pepper

INSTRUCTIONS

Place cheese and broth in double broiler.  Cook over boiling water until
cheese is melted, stirring occasionally to blend. Add remaining
ingredients, seasoning to taste.
Serve over hot toast, hot biscuits or corn bread.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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