| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Vegetables | Low fat, Poultry | 8 | Servings | |
INGREDIENTS
| FILLING—– | ||
| 1/2 | c | Onions — chopped |
| 1 1/2 | ts | Garlic — minced |
| 1/2 | ts | Cumin |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper, black — freshly |
| Grnd | ||
| 1/2 | lb | Turkey, ground |
| 2 | tb | Green chiles — chopped |
| CORNMEAL MIXTURE—– | ||
| 3/4 | c | Broth, chicken |
| 1/4 | c | ;water |
| 1/4 | c | Oil, vegetable |
| 1 | c | Yellow cornmeal |
| 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper, black — freshly |
| Grnd |
INSTRUCTIONS
pn Pepper, red; 1 c Corn, whole-kernel; 1/4 c Onions, green; chopped 1/2 pk Dried corn husks for tamales -(about 20) soaked 2 hours* x Saucy Salsa (see Fresh -Salsa recipe) Recipe By : From: Cuponquen@aol.Com Date: Sun, 12 Nov 1995 21:45:56 -0500 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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