Name: Turkey with Orange Sauce
Ingredients: 1 c Water; 1/2 c Fresh Orange Juice; 1/2 c Madeira; 2 tb Dark Miso Paste; 8 Pitted Prunes; 1 ts Dried Rosemary; 1/4 c All-purpose Flour; 1 lb Turkey Cutlets; Salt & Freshly Ground Black Pepper to Taste; 2 ts Olive Oil; 1/4 c Shallots; Chopped; 8 oz Fresh Mushrooms; Coarsely Chopped; 1 tb Fresh Parsley; Finely Chopped

See the contrary disposition of Christ and Satan and his instruments. Satan attacks us when we are weakest. But Christ will mend in us all the breaches sin and Satan have made. He 'binds up the brokenhearted' (Isaiah 61:1). And as a mother treats most tenderly the most diseased and weakest child, so does Christ most mercifully bend down to the weakest people. He puts an instinct into the weakest things to rely for support on something stronger than themselves. So the vine clings to the elm. The church’s awareness of her weakness makes her willing to lean on her Beloved.

Richard Sibbes

CATEGORY	CUISINE	TAG	YIELD
			4	Servings

INGREDIENTS

1	c	Water
1/2	c	Fresh Orange Juice
1/2	c	Madeira
2	tb	Dark Miso Paste
8		Pitted Prunes
1	ts	Dried Rosemary
1/4	c	All-purpose Flour
1	lb	Turkey Cutlets
		Salt & Freshly Ground Black Pepper to Taste
2	ts	Olive Oil
1/4	c	Shallots; Chopped
8	oz	Fresh Mushrooms; Coarsely Chopped
1	tb	Fresh Parsley; Finely Chopped

INSTRUCTIONS

Okay, don't think of Miso as another one of those soy products that you'll
never try, tofu it is not. Miso is a fantastic little paste that's made
from fermented soybeans and it strengthens the flavor of whatever it is
used in. This soy bean product you.re going to want to get to know.
Today's recipe has 300 calories per serving and 6 grams of fat, with only
1.3 grams of saturated fat. Keep the healthy cooking on the table and serve
this recipe with a side of fresh broccoli tonight as On the Lighter Side of
Cooking month continues at Recipe-a-Day.com.
Combine water, orange juice, Madeira and miso in a medium bowl and whisk
until smooth. Add prunes and rosemary, then set aside.
Place flour in a shallow dish. Season turkey with salt and pepper and
lightly dredge through the flour, shaking off any excess flour. Discard any
unused flour. Heat half the olive oil in a large skillet over high heat.
Add turkey and sear until golden brown, approximately 2-minutes on each
side. Transfer to a plate and cover with foil to keep warm.
In the same skillet, heat the remaining olive oil over medium-high heat.
Add shallots and mushrooms and cook until browned, stirring occasionally,
about 5-minutes. Add reserved orange juice-miso mixture and cook, stirring
until slightly thickened, approximately 5-minutes. Season lightly with salt
& pepper to taste. Reduce heat to low and return turkey and any accumulated
juices to the skillet. Simmer gently, spooning sauce over turkey, until
cooked through. Transfer to a warmed serving platter and sprinkle with
parsley.
Posted to dailyrecipe@recipe-a-day.com by The Cook
<owner-dailyrecipe@recipe-a-day.com> on Jan 06, 1998

A Message from our Provider:

“Jesus Christ is the shelter from life’s storm.”

All our minds are working in overdrive recruiting files to “dwell upon” (Phil. 4:8). Do those thoughts successfully pass through the spiritual grid presented to us in Philippians 4:8? Are we needlessly putting thoughts in our minds that are contrary to Philippians 4:8? Therefore, think twice before you look at that picture, watch that movie, entertain that gossip, visit that place, receive that counsel, read that article and listen to that song. Are you guarding your heart by living a disciplined life in the pursuit of righteous living and practicing self-control at to what you choose to dwell upon?

Randy Smith