Name: Turnip and Apple Whip
Ingredients: 1 1/2 c Diced turnips frozen or fresh; 2 Granny Smith apples peeled, cored and roughly chopped; 1 lg Onion peeled and roughly chopped; 1 tb Unsalted butter; 1/2 ts Salt; or as desired; 1/4 ts Ground white pepper

All the ideas of Christianity might be discovered in some other religion, yet there would be in that other religion no Christianity. For Christianity depends, not upon a complex of ideas, but upon the narration of an event. Without that event, the world, in the Christian view, is altogether dark, and humanity is lost under the guilt of sin. There can be no salvation by the discovery of eternal truth, for eternal truth brings naught but despair, because of sin. But a new face has been put upon life by the blessed thing that God did when He offered up His only begotten Son.

Gresham Machen

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Fruits		Side dish, Vegetables, Fruits	3	Servings

INGREDIENTS

1 1/2	c	Diced turnips frozen or fresh
2		Granny Smith apples peeled, cored and roughly chopped
1	lg	Onion peeled and roughly chopped
1	tb	Unsalted butter
1/2	ts	Salt; or as desired
1/4	ts	Ground white pepper

INSTRUCTIONS

PREHEAT OVEN TO 350F. Peel and quarter fresh turnips. Do not bother to
defrost frozen ones. Combine all ingredients in a baking dish with a cover.
Cover and place in the oven for 35 minutes. Remove from oven, transfer
contents of the baking dish to a food processor and puree until smooth.
Spoon the puree into a serving dish. Serve immediately.
MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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