Turnip Greens And Potatoes With Dressing

According to research, the more hours a man and woman spend alone together, even if they begin with a firm intention of chastity, the further they tend to go and the more likely they are to lose control completely. Hearing this, most Christian young people have the good sense to see that couples who really want to remain chaste need to limit their time alone. That’s realism. Unfortunately, the more time they’ve been spending alone, the less obvious such realism will be to them. The solution is that they need to set their limits firmly at the beginning of their relationship, while their heads are still clear and realism is easier to achieve.

J. Budziszewski

CATEGORY	CUISINE	TAG	YIELD
	Niger	Tamwt03	4	Servings

INGREDIENTS

1/3	c	Extra-virgin olive oil
2	T	Sherry vinegar
		Juice of 1/2 lemon
2		Garlic cloves, pureed with
		salt
1/2	t	Paprika
		Salt, to taste
		Freshly-ground black pepper
		to taste
1	lb	New or red waxy potatoes
		scrubbed clean
1	T	Olive oil
1	lb	Turnip green leaves, washed

INSTRUCTIONS

In a small bowl, whisk together the oil, vinegar, lemon juice, garlic,
paprika, and salt and pepper to taste. Set aside. Place the potatoes
in a saucepan, cover with water, and bring to a boil. Reduce heat and
simmer until potatoes are cooked through, about 20 to 25 minutes.
Drain potatoes and let cool slightly. Bring a large pot of salted
water to a boil with the olive oil. Add the greens and boil for 5
minutes, or until done to taste. Drain well and chop coarsely. Place
warm greens and potatoes in a shallow mixing bowl, drizzle with the
dressing and toss well to coat. Serve warm or room temperature. This
recipe yields 4 to 6 servings.  Recipe Source: TOO HOT TAMALES WORLD
TOUR with Susan Feniger and Mary  Sue Milliken From the TV FOOD NETWORK
- (Show # WT-1B39 broadcast  09-22-1998) Downloaded from their Web-Site
- http://www.foodtv.com  Formatted for MasterCook by Joe Comiskey, aka
MR MAD -  [email protected] ~or- [email protected]  09-24-1998
Recipe by: Susan Feniger and Mary Sue Milliken  Converted by MM_Buster
v2.0l.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 76 Calories From Fat: 34 Total Fat: 3.9g Cholesterol: 0mg Sodium: 435.3mg Potassium: 283mg Carbohydrates: 7.6g Fiber: 3.7g Sugar: 1.5g Protein: 3.6g