CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables |
|
Candy |
1 |
Servings |
INGREDIENTS
4 |
|
Doz lg. pecans, halved lengthwise (legs) |
2 |
|
Doz lg. pecans, halved crosswise (head) |
2 |
|
Doz caramel candies (body) |
1 |
sm |
RECIPE CHOCOLATE CHIP COATING |
1 |
c |
Chocolate chips |
2 |
tb |
Vegetable shortening |
INSTRUCTIONS
Microwave caramels to soften (not melt) to form turtles. Microwave 2 to 4
minutes until chips soften. Stir well. Use to dip or frost turtle candies.
Makes 2 dozen. From: Eldon Morris
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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