| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Greek | Dressings, Dips | 8 | Servings |
INGREDIENTS
| 1 | Cucumber | |
| 2 | tb | Onion, grated |
| 1 | c | Clove, minced |
| 1/2 | c | Sour cream |
| 1/2 | c | Yogurt, plain lowfat |
| Salt | ||
| Pepper, white |
INSTRUCTIONS
Wash cucumber and partially peel (leave about 1/3 peel for color) then grate. Drain cuke and onion in strainer and press. Add remaining ingredients and season. Chill well. Serve with Greek olives and pita triangles. Makes 2 cups or 8 servings.
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