Name: Tzatziki (Yogurt Garlic Sauce)
Ingredients: 1 c Yogurt (thick); 1/2 c Thin sliced cucumber slices, drained 1 clove garlic; 3 tb Oil; 1/4 ts Salt; 1 ts Vinegar

CATEGORY	CUISINE	TAG	YIELD
		Sauces	1	Servings

INGREDIENTS

1	c	Yogurt (thick)
1/2	c	Thin sliced cucumber slices, drained 1 clove garlic
3	tb	Oil
1/4	ts	Salt
1	ts	Vinegar

INSTRUCTIONS

DIRECTIONS
Add minced garlic to yogurt and work in salt, vinegar and oil, working well
until well blended.  Add sliced cucumbers an mix well. Serve over fried
zucchini squash. A very cool and refreshing treat. More or less garlic,
salt and vinegar can be added to suit your taste. Can also be used as a
tossed salad dressing.
Posted to MM-Recipes Digest V4 #220 by Harrison <littlebear@mindspring.com>
on Aug 21, 1997

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