CATEGORY |
CUISINE |
TAG |
YIELD |
Grains, Fruits, Eggs, Dairy |
Caribbean |
Caribbean, Light |
1 |
servings |
INGREDIENTS
8 |
|
Ugly fruits |
3 |
|
Egg yolks |
130 |
g |
Sugar |
1/2 |
ts |
Cardamom powder |
5 |
tb |
Tia Maria |
250 |
ml |
Half whipped cream |
1/4 |
|
Coconut; thinly scraped |
4 |
|
Hearts mint |
INSTRUCTIONS
Peel and segment the fruits. Place the fruit segments in clockwise fashion
on a plate. Whisk the yolks, sugar and cardamom to ribbon stage over gentle
heat. Add the Tia Maria and allow to rest until cold.
Fold in the whipped cream and pour over the segments. Colour under the
grill (or use a gas torch).
Garnish with coconut strips and mint hearts.
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