Name: Ultimate Oatmeal Cookies
Ingredients: 3/4 c Butter Flavor Crisco; 1 1/4 c Firmly packed brown sugar; 1 Egg; 1/3 c Milk; 1 1/2 ts Baking soda; 1 c All-purpose flour; 1/2 ts Salt; 1/4 ts Cinnamon; 3 c Quick Oats, not instant or old fashioned; 1 c Raisins; 1 c Coarsely chopped walnuts

It is when believers are out of answers, confidence, and strength, with nowhere else to turn but to God that they are in a position to be most effective. No one in the kingdom of God is too weak to experience God’s power, but many are too confident in their own strength. Physical suffering, mental anguish, disappointment, unfulfillment, and failure squeeze the impurities out of believers’ lives, making them pure channels through which God’s power can flow.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy, Grains		Cookies, Desserts	30	Servings

INGREDIENTS

3/4	c	Butter Flavor Crisco
1 1/4	c	Firmly packed brown sugar
1		Egg
1/3	c	Milk
1 1/2	ts	Baking soda
1	c	All-purpose flour
1/2	ts	Salt
1/4	ts	Cinnamon
3	c	Quick Oats, not instant or old fashioned
1	c	Raisins
1	c	Coarsely chopped walnuts

INSTRUCTIONS

1. Heat oven to 375 degrees. 2. Combine Butter Flavor Crisco, brown sugar,
egg, milk and vanilla in large bowl. Beat at medium speed of electric mixer
until well blended. 3. Combine flour, baking soda, salt and cinnamon. Mix
into creamed mixture at low speed just until blended to make cookie dough.
4. Stir into cookie dough, one at a time, oats, raisens and nuts with
spoon.  Drop rounded tablespoonfuls of dough 2 inches apart onto baking
sheet. 5. Bake at 375F for 13 minutes or until set. Cool for 2 minutes on
baking sheet.  Remove to cooling rack. Makes about 30 cookies.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Coincidence is when God chooses to remain anonymous.”