CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Grains |
|
Cookies, Desserts, Chocolate, Mastercook |
1 |
Servings |
INGREDIENTS
1/2 |
c |
Margarine |
2 |
c |
Sugar |
1/2 |
c |
Cocoa |
1/2 |
c |
Milk |
1/2 |
c |
Coconut flakes |
3 |
c |
Oatmeal; quick |
3/4 |
ts |
Vanilla |
|
|
Waxed paper |
INSTRUCTIONS
Bring the first four ingredients to a full boil for one minute. Remove from
heat and add the other three ingredients. Drop them by Tablespoons on waxed
paper and chill. Don't be distressed if the first few teaspoons seem thin.
It will thicken *fast* as you continue to spoon out the cookies.
I've also heard these called No Bake Chocolate Cookies and Bakeless
Chocolate Cookies.
formatted by Russell Fletcher [email protected]
Recipe by: unknown-from [email protected]
Posted to EAT-L Digest by "Russell J. Fletcher" <[email protected]> on
Mar 14, 1998
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