Name: Unicorn's Broccoli and Mushroom Quesadillas
Ingredients: 1 Medium onion; chopped; 8 oz Fresh mushrooms; sliced; 2 Cloves garlic; minced; Pinch parsley;; Oregano; Basil; 2 tb Butter; 8 Flour tortillas; 2 c Chopped steamed broccoli; 2 c Grated mild cheddar cheese

CATEGORY	CUISINE	TAG	YIELD
Dairy	Mexican	Mexican	12	Servings

INGREDIENTS

1		Medium onion; chopped
8	oz	Fresh mushrooms; sliced
2		Cloves garlic; minced
		Pinch parsley;
		Oregano
		Basil
2	tb	Butter
8		Flour tortillas
2	c	Chopped steamed broccoli
2	c	Grated mild cheddar cheese

INSTRUCTIONS

Saute the onion; mushrooms, garlic and herbs in the butter over medium
heat until lightly browned, about 10 min. Spoon this mixture over 4
tortillas that have been placed on lightly greased cookie sheets.
Top each tortilla with broccoli and cheese and a second tortilla. Bake in
a 350 oven until cheese melts, about 10 min. Cut each quesadilla into
wedges to serve. Serves 4.

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