Name: Upside Down Apple Pie
Ingredients: 1 pk Puff pastry; (ready made); Flour for rolling; 7 Apples or as many as will fit into the; ; frying pan; 1 pn Cinnamon; 3 tb Brown sugar; 1 Lemon; zest and juice; 1 tb Butter; 1 tb Marsala; 6 Egg yolks; 1 pt Milk; 1 Bayleaf; 2 tb Caster sugar; 1 tb Marsala

How astonishing is it that a Person who is blessed forever and is infinitely and essentially happy should endure the greatest sufferings that ever were endured on earth! That a Person who is the supreme Lord and Judge of the world should be arraigned and should stand at the judgment seat of mortal worms and then be condemned. That a Person who is the living God and the fountain of life should be put to death. That a Person who created the world and gives life to all His creatures should be put to death by His own creatures. That a Person of infinite majesty and glory, and so the object of the love, praises and adoration of angels, should be mocked and spit upon by the vilest of men. That a Person infinitely good and who is love itself should suffer the greatest cruelty. That Person who is infinitely beloved of the Father should be put to inexpressible anguish under His own Father’s wrath. That He who is the King of heaven, who has heaven for His throne and earth for His footstool, should be buried in the prison of the grave. How wonderful is this! And yet this is the way that God’s wisdom has fixed upon as the way of sinners’ salvation, as neither unsuitable nor dishonorable to Christ.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Surprise, Chefs	1	servings

INGREDIENTS

1	pk	Puff pastry; (ready made)
		Flour for rolling
7		Apples or as many as will fit into the
		; frying pan
1	pn	Cinnamon
3	tb	Brown sugar
1		Lemon; zest and juice
1	tb	Butter
1	tb	Marsala
6		Egg yolks
1	pt	Milk
1		Bayleaf
2	tb	Caster sugar
1	tb	Marsala

INSTRUCTIONS

FILLING
BAYLEAF CUSTARD
Quarter the apples and remove the core. Squeeze the lemon juice on to the
apples. This will prevent them from going brown. Add the zest.
Custard:
Scald the milk and pour on to the eggs and whisk. Add the sugar and bayleaf
and stir. Put into a saucepan and stir continuously until the mixture
thickens and it coats the back of a wooden spoon.
Put the butter into the pan and melt. Add apple, cinnamon and brown sugar.
Keep the apple moving and glaze carefully. Turn the apples so they are skin
down. Add the marsala on top.
Make sure the pan is packed with the apples as they shrink during cooking.
Roll the pastry out and cover the frying pan. Trim off the edges and place
the pan in the oven for 10 to 15 minutes until the pastry is golden and
crisp.
Reheat the custard and strain to remove the bay leaf.
Remove the pie from the oven and turn over on to a plate.
Decorate with mint leaves and serve with the custard.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

A Message from our Provider:

“Gratitude produces deep, abiding joy because we know that God is working in us, even through difficulties. #Charles Stanley”