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CATEGORY CUISINE TAG YIELD
Holiday/val, Desserts 24 Servings

INGREDIENTS

3 tb Margarine; melted
10 oz Miniature marshmallows; melted
6 c Valentine crispy rice cereal
4 1/4 oz Red decorating icing; or white
16 oz Reduced fat vanilla frosting

INSTRUCTIONS

In a saucepan, melt margarine over low heat. Add marshmallows and stir
until completely melted. Cook over low heat 3 minutes longer, stirring
constantly. Remove from heat. Add crispy rice cereal. Stir until well
coated. Press mixture into a 13 x 9" pan, coated with cooking spray. Remove
from pan and place on foil-lined cutting board. Using red decorating icing,
make straight line 9" across the center of mixture. On left side of line,
make heart-shaped design using frosting. On the right side of line , write
your own personalized message using red decorating icing. For a finishing
touch, trim edges of greeting using frosting.
Serving Ideas : Cut into 2" squares.
Recipe by: Kellogg Company
Posted to recipelu-digest Volume 01 Number 569 by RecipeLu
<recipelu@geocities.com> on Jan 21, 1998

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