CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs |
|
Cyberealm, Mom’s best, Desserts |
10 |
Servings |
INGREDIENTS
4 |
c |
2% lowfat milk |
1 |
|
Egg, well beaten |
1 |
pk |
Jello vanilla pudding |
|
|
(not instant) |
1 |
c |
Minute rice |
1/4 |
c |
Raisins |
1/4 |
ts |
Cinnamon |
1/8 |
ts |
Nutmeg |
INSTRUCTIONS
1. Gradually stir milk and egg into pudding mix in a saucepan.
2. Add rice and raisins. Stir over medium heat until mixture just
comes to a boil. Cool 5 minutes, stirring twice.
3. Pour into dessert dishes or serving bowl. Place plastic wrap or
wax paper on surface of hot pudding. Refrigerate about 1 hour.
4. Sprinkle with cinnamon and nutmeg. Serve.
Cyberealm Cookbook, Vol 1, 4/93, Cyberealm BBS, compiled by Linda Fields.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber1.zip
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