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CATEGORY CUISINE TAG YIELD
Vegetables, Dairy Vegetarian Veg2, Vegetarian 1 servings

INGREDIENTS

125 g Tofu
75 ml Sunflower oil
100 ml Soya milk
15 ml Vanilla essence
25 ml Maple syrup; (optional)

INSTRUCTIONS

1. Put all the ingredients in a blender and blend to produce a rich, thick
cream.
2. Transfer to suitable storage jars and refrigerate till needed.
Converted by MC_Buster.
NOTES : Makes 1-2 jars. Serve it with fresh fruit salads, on Apple Pie, on
puddings, fruit tarts or flans, or simply add it to any dessert when you
want to make the occasion a little bit special. Allow 5 minutes to prepare.
Converted by MM_Buster v2.0l.

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