Name: Vegetable Somosas
Ingredients: 1 ts Garlic (chopped); 1 ts Coriander root (chopped); 1 ts Whole black peppercorns; 2 tb Oil; 1 Sweet potato (diced); 1 lg Onion (diced); 2 Carrots (diced); 2/3 c Corn; 1/2 ts Salt; 1 ts Curry powder; 1 tb Light soy sauce; 1 ts Sugar; 4 lg Spring roll sheets (cut into three long strips); 1 tb Cornstarch or cornflour; Water to make paste

CATEGORY	CUISINE	TAG	YIELD
	Thai	Thai	1	Servings

INGREDIENTS

1	ts	Garlic (chopped)
1	ts	Coriander root (chopped)
1	ts	Whole black peppercorns
2	tb	Oil
1		Sweet potato (diced)
1	lg	Onion (diced)
2		Carrots (diced)
2/3	c	Corn
1/2	ts	Salt
1	ts	Curry powder
1	tb	Light soy sauce
1	ts	Sugar
4	lg	Spring roll sheets (cut into three long strips)
1	tb	Cornstarch or cornflour
		Water to make paste

INSTRUCTIONS

oil for deep frying
Crush garlic, coriander root, and pepper in a mortar to form a paste. Add
the oil, then the paste. Stir fry the rest of the ingredients in order of
list. Then place a small amount on the top of one of the sheets. Fold it in
a triangle like you would to make one of those paper footballs. Pardon my
ascii graphics.
:   |----|              |&bsol;
:   |(  )| <- filling   | &bsol;
:   |(  )|              |  &bsol;
:   |    |              |----| |---/|
:   |    |              |    | |  / | and you are left with
:   |    |              |    | | /  |
:   |    |              |    | |/   |
:   |    |              |    | |    |               /|
:   |    |              |    | |    |              / |
:   |    |              |    | |    |             /  |
:   |    |              |    | |    |            /---|
:   |----|              |----| |----|
Posted to rec.food.recipes by [email protected] (Zeke Koch) on 92.

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