| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Dairy | Vegetarian | Main dish, Vegetables | 4 | Servings |
INGREDIENTS
| 1 | 12 inch Boboli crust | |
| 1 | Tomato, cut into thin wedges | |
| Halved | ||
| 1 | c | Broccoli flowerets |
| 1/2 | c | Red onion rings |
| Dried basil leaves | ||
| 2 | c | (8oz) shredded low-moisture |
| Part-skim mozzarella cheese |
INSTRUCTIONS
Heat oven to 350F. Place crust on cookie sheet. Top with vegetables. Bake 10-15 minutes or until cheese is melted and topping thoroughly heated. -- From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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