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CATEGORY CUISINE TAG YIELD
Vegetarian 1 Servings

INGREDIENTS

1 Text referencew

INSTRUCTIONS

The Vegetarian resource Group has a home page from which you can branch to
others. http://envirlink.org/arrs/VRG/home.html The Vegetarian Society of
the UK also has great data on restaurants by city and country worldwide.
http://catless.ncl.ac.uk/Vegetarian/VegSocUK/Travel/tra el.html
http://catless.ncl.ac.uk/Vegetarian/Guide/index.html
http://catless.ncl.ac.uk/Vegetarian/Guide/europe2.index .html#England
http://catless.ncl.ac.uk/Vegetarian/Guide/europe2.Engla d.html#Brighto
Posted by sdkerman@hevanet.com (Steve & Marilyn Kerman) to the Fatfree
Digest [Volume 17 Issue 4] Apr. 5, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections
copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com and Mark Alexander, Mark@alexr.demon.co.uk.
1.80á
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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