CATEGORY |
CUISINE |
TAG |
YIELD |
|
Vegetarian |
|
1 |
Servings |
INGREDIENTS
INSTRUCTIONS
The Vegetarian resource Group has a home page from which you can branch to
others. http://envirlink.org/arrs/VRG/home.html The Vegetarian Society of
the UK also has great data on restaurants by city and country worldwide.
http://catless.ncl.ac.uk/Vegetarian/VegSocUK/Travel/tra el.html
http://catless.ncl.ac.uk/Vegetarian/Guide/index.html
http://catless.ncl.ac.uk/Vegetarian/Guide/europe2.index .html#England
http://catless.ncl.ac.uk/Vegetarian/Guide/europe2.Engla d.html#Brighto
Posted by [email protected] (Steve & Marilyn Kerman) to the Fatfree
Digest [Volume 17 Issue 4] Apr. 5, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections
copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
[email protected] using MMCONV. Archived through kindness of Karen
Mintzias, [email protected] and Mark Alexander, [email protected].
1.80á
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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