CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Wild game | 2 | Servings |
INGREDIENTS
2 | sm | Venison steaks |
1 | tb | Butter |
Dash of fennel | ||
Garlic salt | ||
Basil | ||
White cooking wine |
INSTRUCTIONS
Melt butter in frying pan over medium heat. Put steaks in pan and add fennel, garlic salt and basil. Cook for 5 to 10 minutes or until done to your liking. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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