| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 | ts | Dry Mustard |
| 3/4 | c | Mayonnaise |
| 1/4 | c | Dry white wine |
| 1 1/2 | ts | Fresh lime juice |
| 1/8 | ts | Salt |
| 1/8 | ts | Tabasco Sauce |
| 1 | ds | White pepper, freshly ground |
INSTRUCTIONS
Combine all ingredients in small bowl, mixing well. Yields a little over 1 cup. Recipe By : The Wild Game & Fish Cookbook Posted to FOODWINE Digest 28 November 96 Date: Thu, 28 Nov 1996 14:14:37 -0500 From: Randee Fried <Noellekk@AOL.COM>
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