Name: Waffles #1
Ingredients: 2 1/2 c All-purpose flour; sifted; 3 ts Baking powder; 1 ts Salt; 4 Eggs; separated; 2 c Milk; 1/2 c Pecans; chopped

Let us consider what regard we ought to have to our own duty and to the grace of God. Some would separate these things as inconsistent. If holiness be our duty, they would say, there is no room for grace; and if it be the result of grace there is no place for duty. But our duty and God’s grace are nowhere opposed in the matter of sanctification; for one absolutely supposes the other. We cannot perform our duty without the grace of God; nor does God give His grace for any other purpose than that we may perform our duty!

John Owen

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Bread	8	Servings

INGREDIENTS

2 1/2	c	All-purpose flour; sifted
3	ts	Baking powder
1	ts	Salt
4		Eggs; separated
2	c	Milk
1/2	c	Pecans; chopped

INSTRUCTIONS

Mix flour, baking powder, salt, egg yolks & milk. Beat egg whites until
stiff & fold into above mixture. Pour into heated waffle iron. Close & bake
until steaming stops, about 4-6 minutes. Yields 8 servings. Recipe may be
halved. Batter will not keep.
SUSAN ALPE
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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