| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Grains | Fruits, Salads | 3 | Servings | |
INGREDIENTS
| 3 | lg | Winesap apples |
| 1 | tb | Lemon juice |
| 1 | c | Chopped celery |
| 1/2 | c | Walnuts or pecans, coursely chopped |
| 1/2 | c | Raisins |
| 1/2 | c | Salad dressing |
INSTRUCTIONS
LORELI AGUDA WSKD49A Peel and dice apples. Sprinkle with lemon juice; add celery and raisins and toss together. Cover and chill. Just before serving, add nuts and salad dressing. Toss lightly to distribute dressing. Serve on crisp lettuce cups or from salad bowl. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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