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CATEGORY CUISINE TAG YIELD
Eggs, Grains Cookies 60 Servings

INGREDIENTS

3 c Kelloggs Special K cereal
2 c All-purpose flour;sifted
1 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
3/4 c Butter or margarine;softened
2 c Brown sugar;firmly packed
2 Eggs
1 c Walnuts;coarsely chopped

INSTRUCTIONS

1. Measure Special K cereal; crush to 1 1/2 cups. Set aside. 2. Sift
together flour, baking powder, soda and salt. Set aside. 3. Place margarine
and sugar in large mixer bowl; beat until light and fluffy. Add eggs; beat
well. Add sifted dry ingredients; mix until thoroughly combined. Stir in
Special K and walnuts. Drop by level measuring-tablespoon onto lightly
greased baking sheets. 4. Bake in moderate oven (350 degrees) about 15
minutes or until lightly browned. Remove immediately from baking sheets;
cool on wire racks. Yield: about 5 dozen Walnut Chews, 2 1/2" in diameter.
Lorna Brown, Prodigy Food & Wine Board
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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