Warm Potato Salad With Lemon Vinaigrette

Our experience of God will never reach its consummation. We will never finally arrive, as if upon reaching a peak we discover there is nothing beyond. Our experience of God will never become stale. It will deepen and develop, intensify and amplify, unfold and increase, broaden and balloon. Our relishing and rejoicing in God will sharpen and spread and extend and progress and mature and flower and blossom and widen and stretch and swell and snowball and inflate and lengthen and augment and advance and proliferate and accumulate and accelerate and multiply and heighten and reach a crescendo that will even then be only the beginning of an eternity of new and fresh insights into the majesty of who God is!

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
		Life6, Lifetime tv	4	Servings

INGREDIENTS

1/4	c	Fresh lemon juice
3		Cloves garlic, finely
		chopped
1/2	c	Olive oil
		Salt and freshly ground
		pepper to taste
6		Waxy potatoes
1/4	c	Chives, finely chopped
1/4	c	Fresh parsley, finely
		chopped

INSTRUCTIONS

How to Prepare the Vinaigrette:  Place the lemon juice and garlic in a
small bowl. Slowly whisk in the  olive oil, one drop at a time, until
emulsified. Season with salt and  pepper to taste, and set aside.  How
to Prepare the Potatoes:  Place the potatoes in a large pot of water
and boil until just tender,  20-30 minutes. As soon as the potatoes are
cool enough to handle, but  still warm, peel with a knife and slice
crosswise, into 1/4-inch  slices. Place the potatoes in a large bowl
and immediately toss with  the vinaigrette. Add the chives and parsley,
and season with salt and  pepper to taste. Serve immediately.  Â© 1997
Lifetime Entertainment Services. All rights reserved.  MC formatted
using MC Buster by Barb at PK  Converted by MM_Buster v2.0l.

A Message from our Provider:

“The Will of God will never take you to where the Grace of God will not protect you.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 286 Calories From Fat: 248 Total Fat: 28.1g Cholesterol: 0mg Sodium: 430.2mg Potassium: 389.5mg Carbohydrates: 7.6g Fiber: 4.4g Sugar: 1.1g Protein: 4.8g