| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Life6, Lifetime tv | 4 | Servings | ||
INGREDIENTS
| 1/4 | c | Fresh lemon juice |
| 3 | Cloves garlic, finely | |
| chopped | ||
| 1/2 | c | Olive oil |
| Salt and freshly ground | ||
| pepper to taste | ||
| 6 | Waxy potatoes | |
| 1/4 | c | Chives, finely chopped |
| 1/4 | c | Fresh parsley, finely |
| chopped |
INSTRUCTIONS
How to Prepare the Vinaigrette: Place the lemon juice and garlic in a small bowl. Slowly whisk in the olive oil, one drop at a time, until emulsified. Season with salt and pepper to taste, and set aside. How to Prepare the Potatoes: Place the potatoes in a large pot of water and boil until just tender, 20-30 minutes. As soon as the potatoes are cool enough to handle, but still warm, peel with a knife and slice crosswise, into 1/4-inch slices. Place the potatoes in a large bowl and immediately toss with the vinaigrette. Add the chives and parsley, and season with salt and pepper to taste. Serve immediately. © 1997 Lifetime Entertainment Services. All rights reserved. MC formatted using MC Buster by Barb at PK Converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 286
Calories From Fat: 248
Total Fat: 28.1g
Cholesterol: 0mg
Sodium: 430.2mg
Potassium: 389.5mg
Carbohydrates: 7.6g
Fiber: 4.4g
Sugar: 1.1g
Protein: 4.8g